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1. Kingston Dinner Club
September 27 @ 5:30 pm - 7:30 pm
Instagram celebrity, food blogger, and chef Dennis Prescott presents a flavour-forward dining experience. A former touring musician, Dennis quit the road and taught himself to cook using library copies of Jamie Oliver. He not only learned to create food that’s full of flavour and plenty of panache, but also channelled his creativity into a new-found passion for food photography. With Executive Chef Brent McAllister of AquaTerra, Dennis creates a dinner that is gorgeous, mouth-watering, irresistible, edgy yet familiar, and delicious in the extreme.
Starter – Mini lobster roll
First course – Roasted tomato soup w Rosemary croutons
Second course – Gochujang Maple surf and turf (Striploin & shrimp)
Third course – Salted caramel apple parfaits
Doors open 5:30; Dinner 6:00 – 7:30 pm
Delta Hotel, Grandview Room